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ATAGO PAL BX/ACID F5 Multi Fruit, cat. no. 7200

Brix and Total Acid mesurements on five fruits

The PAL BX/ACID F5 Multi Fruit is capable of measuring both Brix (sugar levels) and Total Acidity in a single device. Brix is measured by refractometry, and acidity is measure by conductivity.The meter is specifically for measuring citrus, grape & wine, tomato, strawberry and blueberry.

 PAL BX/ACID F5 Multi Fruit Features:
  • Simple measurement procedure, no set-up required
  • No titration reagents required, no operational expenses        
  • Palm fitting, portable and easy to carry
  • Easy to read measurement values
 
Comes with FREE silicone protective boot
 
PAL BX/ACID F5 Multi Fruit Specifications:

 Scale  Brix
 Acid
 Measurement Range   Brix : 0.0 to 60.0%
 Acid : 01 (Citrus) 0.10 - 4.00%
         : 02 (Grape & Wine) 0.10 - 4.00%
         : 03 (Tomato) 0.10 - 3.00%
         : 04 (Strawberry) 0.10 - 3.50%
         : 05 (Blueberry) 0.10 - 4.00%
 10.0 to 40.0°C
 Resolution  Brix : 0.1%
 Acid : 0.01%
 0.1°C
 Measurement Accuracy    
 Brix : ±0.2%
 Acid : ±0.10% (0.10 to 1.00%)
 Relative precision ±10% (1.01 to 4.00%)
 ±1°C
 Sample temperature  10 to 40°C
 Ambient Temperature  10 to 40°C
 Sample Volume  0.2mL
 Measurement Time  Approx. 3 seconds
 Backlight  The backlight stays on for 30 seconds after any button is pressed
 Power Supply  2 × AAA alkaline batteries
 Dimensions & Weight  55(W) × 31(D) × 109(H)mm, 100g (main unit only)
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